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A.R.T. Community Cookbook: Kahlua Pie (No Bake) by Toby by way of Robin

Kahlua Pie (No Bake)

From the Kitchen of: Toby by way of Robin

 

Ingredients:

  • 1 graham cracker pie crust

  • 6 oz. semi-sweet chocolate chips

  • 2 tbsp. Kahlua

  • 2 tbsp. heavy or whipping cream (from ½ pint; save rest for later)

  • 2 tbsp. boiling water

Directions:

  1. Put choc. chips, Kahlua, cream, and water into a blender (not a food processor).

  2. Blend until chips are melted (about 10-15 secs).

  3. Pour into pie crust and chill 2 hours.

  4. Whip rest of cream with 2 tsp. confectioner’s sugar and spread over pie.

  5. Garnish as you wish.

  6. DONE!

< Return to the A.R.T. Community Cookbook

The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress.  Recipes collected as a part of the Waitress Lobby Experience and via Instagram.

Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.

Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.

@americanrep  #WaitressART