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A.R.T. Community Cookbook: Mrs. Lovett’s Meat Pies by Nellie Lovett

Mrs. Lovett’s Meat Pies

From the Kitchen of: Nellie Lovett

 

Ingredients:

  • Mystery meat from your local barber 🙂

  • Dough

  • Gravy

  • Assorted spices

  • Egg glaze

Directions:

  1. Fold meat into pounded dough.

  2. Place 2nd ring of dough on top. Crimp edges.

  3. Brush w/ glaze.

  4. Bake in life-sized oven a dozen at a time for 1 hour at 350°.

  5. Enjoy! 🙂

  6. P.S. Try serving it to your hungry patrons–they’ll love it 🙂

< Return to the A.R.T. Community Cookbook

The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress.  Recipes collected as a part of the Waitress Lobby Experience and via Instagram.

Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.

Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.

@americanrep  #WaitressART