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A.R.T. Community Cookbook: Lemonade (or Limeade) Pie by Beth Diamond

Lemonade (or Limeade) Pie

From the Kitchen of: Beth Diamond

 

Ingredients:

  • 1 qt. vanilla ice cream

  • 1 sm. container cool whip

  • 1 sm. frozen lemonade

  • 1 lg. graham cracker crust

Directions:

  1. Soften first 3 ingredients & fold together

  2. Pour into crust and freeze until firm

  3. Remove from freezer about 10 minutes before serving for easier slicing
  4. Perfect summer pie!

< Return to the A.R.T. Community Cookbook

The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress.  Recipes collected as a part of the Waitress Lobby Experience and via Instagram.

Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.

Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.

@americanrep  #WaitressART