Mile High Apple Pie
From the Kitchen of: Nana G-P
Ingredients:
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Crust:
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2 cups flour
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8 tbs. ice water
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Lard to taste
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Filling
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6-8 apples
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½ cup sugar
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Cinnamon and nutmeg to taste
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Directions:
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Mix, knead, and roll flour, water, and lard.
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In a very large pie plate, lay down ½ the crust, rolled thin.
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Make a giant mound of sliced apples on the crust. Add ½ cup sugar, cinnamon, and nutmeg. Roll other half of crust & place on top.
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Bake at 400° for 10 min, then reduce heat to 350° and cook 45 min.
- Enjoy?!
The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress. Recipes collected as a part of the Waitress Lobby Experience and via Instagram.
Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.
Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.
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