Peach Cobbler
From the Kitchen of: Cynthia Nanto
Ingredients:
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4 tbsp. butter
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¾ cup sugar
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¾ cup flour
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1 tsp. baking powder
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¼ tsp. salt
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¾ cup milk
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2 ½ cups fresh peach slices
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9” pie plate (deep dish)
Directions:
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350 degree oven.
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Place butter in pan, melt in oven.
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Stir together dry ingredients; add milk; stir briefly to make batter.
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Pour batter into pan over the butter. Do not stir.
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Arrange peach slices over top.
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Bake 45 min. Serve w/ ice cream – yum!!
The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress. Recipes collected as a part of the Waitress Lobby Experience and via Instagram.
Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.
Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.
@americanrep #WaitressART