A.R.T. Community Cookbook: Peanut Butter Pie by Sarah Beal

Peanut Butter Pie

From the Kitchen of: Sarah Beal

Ingredients:

• 10 oz. graham crackers

• ¼ cup sugar

• 1 cup butter, melted

• ¾ cup of peanut butter

• 4 oz. cream cheese

• 8 oz. cool whip

• 1 cup powdered sugar

Directions:

1. Crumble graham crackers, add sugar, butter, and mix until combined.

2. Press into pie pan.

3. Refrigerate for 2 hours.

4. Mix peanut butter, cream cheese, whipped topping, and powdered sugar.

5. Add to graham cracker crust, even out.

6. Refrigerate until chilled/solid.

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The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress.  Recipes collected as a part of the Waitress Lobby Experience and via Instagram.

Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.

Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.

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