Pecan Pie
From the Kitchen of: Anne Cuerio via Mama Dip (Chapel Hill UC)
Ingredients:
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1 pie crust
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2 sticks butter, melted
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1 cup sugar
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1 cup liquid karo syrup
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1 cup chopped pecans
Directions:
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Place pie crust in pie plate.
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Stir sugar into melted butter. Add syrup and chopped pecans.
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Bake at 350° until knife comes out clean.
The A.R.T. Community Cookbook is a collection of pie recipes contributed by A.R.T. patrons, staff, and fans during the run of Waitress. Recipes collected as a part of the Waitress Lobby Experience and via Instagram.
Also check out Behind the Counter, an oral history project featuring photos and interviews from people working in diners and restaurants around Greater Boston.
Jenna is a waitress and expert pie maker, is stuck in a small town and a loveless marriage. Her customers, co-workers, and the town’s handsome new doctor all offer her conflicting recipes for happiness—but Jenna ultimately has to decide for herself. This poignant and uplifting new musical celebrates friendship, motherhood, and the courage it takes to pluck a long abandoned dream off the shelf. Waitress is a new musical directed by Diane Paulus, featuring music and lyrics by Grammy-nominated singer-songwriter Sara Bareilles.
@americanrep #WaitressART